How to Make Award-winning At-home Stuffed Crust Pizza Shortcut

At-home Stuffed Crust Pizza Shortcut.

At-home Stuffed Crust Pizza Shortcut

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, at-home stuffed crust pizza shortcut. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

At-home Stuffed Crust Pizza Shortcut is one of the most well liked of current trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. At-home Stuffed Crust Pizza Shortcut is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook at-home stuffed crust pizza shortcut using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make At-home Stuffed Crust Pizza Shortcut:

  1. {Get of Canned pizza crust.
  2. {Make ready of Marinara.
  3. {Get of Cheese of your choice.
  4. {Take of String cheese (4 sticks, halved).

Instructions to make At-home Stuffed Crust Pizza Shortcut:

  1. Preheat oven to 425°F..
  2. Flour a work space and reshape the canned crust into a ball. Roll to an approximate 14" diameter..
  3. Place halved string cheese sticks on the perimeter of the crust dough and roll the edge over the stick to cover it..
  4. Coat the middle of the crust with marinara, shredded cheese, and your choice of toppings. Sprinkle a tad more cheese to help the toppings stick together..
  5. Put the pizza on an oiled pan and bake for 10 minutes or until done to your liking..

So that's going to wrap this up with this special food at-home stuffed crust pizza shortcut recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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