Simple Way to Make Award-winning Cauliflower Pizza Base With Bresaola and Mushrooms For Jamo

Cauliflower Pizza Base With Bresaola and Mushrooms For Jamo.

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cauliflower pizza base with bresaola and mushrooms for jamo. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Cauliflower Pizza Base With Bresaola and Mushrooms For Jamo is one of the most well liked of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. Cauliflower Pizza Base With Bresaola and Mushrooms For Jamo is something that I've loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have cauliflower pizza base with bresaola and mushrooms for jamo using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cauliflower Pizza Base With Bresaola and Mushrooms For Jamo:

1. {Take of Pizza Base.
2. {Get 200 g of cauliflower.
3. {Make ready 2 of eggs.
4. {Prepare 1/3 cup of wholemeal (or almond) flour.
5. {Get 1/4 cup of finely grated parmesan.
6. {Make ready 1/4 cup of mozarella.
7. {Make ready 1 tbsp of each of oregano/parsley/rosemary.
8. {Take Pinch of salt.
9. {Get of Couple of pinches of pepper.
10. {Make ready of Pizza Toppings.
11. {Make ready 200 g of bresaola (low fat option instead of prosciutto).
12. {Make ready 1 can of tomato sauce for pizza base (I do still by this premade; the organic versions do have leas salt and sugar in them).
13. {Take 1/2 of red onion thinly sliced.
14. {Prepare 1/3 cup of grated mozarella.
15. {Get of Mushrooms/peppers/chicken and anything else you like (just pre-cook it!).

Steps to make Cauliflower Pizza Base With Bresaola and Mushrooms For Jamo:

1. The pizza base: Preheat the oven to 200 degrees fan assisted. Slightly oil a baking sheet and place onto oven tray. Combine all the ingredients in a large bowl then spread onto baking sheet (the mixture will be wet) to reach desires size and thickness (I keep it thin and large). Place in oven (on a high shelf) to bake until golden (about 20-25min)..
2. The pizza toppings: Whilst the pizza is baking, pre cook all the toppings (except for the cold meats). Take pizza out of oven. Spread tomato base evenly. Add the mozarella and then spread your toppings..
3. Cook the pizza again for a further 5-10min on a medium shelf. Once out of the oven, grate some more fresh pepper to season..

So that's going to wrap this up for this exceptional food cauliflower pizza base with bresaola and mushrooms for jamo recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!