Steps to Prepare Speedy Pasta pie

Pasta pie.

Hey everyone, it's John, welcome to my recipe site. Today, we're going to prepare a special dish, pasta pie. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Pasta pie is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Pasta pie is something which I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pasta pie using 11 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Pasta pie:

1. {Prepare of pie.
2. {Get 2 of or double of my homemade sauce recipe, in profile.
3. {Make ready 32 oz of of ricotta cheese.
4. {Take 1 lb of dried pasta, I used baby farfalle.
5. {Take 8 oz of shredded mozzarella cheese.
6. {Make ready 4 oz of grated romano cheese.
7. {Prepare 2 large of eggs.
8. {Take 2 of green onions, thinly sliced.
9. {Get 2 large of cloves of garlic, minced.
10. {Take 1 tsp of salt.
11. {Prepare 1/2 tsp of ground pepper.

Instructions to make Pasta pie:

1. Have sauce already prepared and reserve 3 cups for later..
2. In large pot of salted boiling water, cook dried pasta 10-12 minutes, until al dente..
3. In mixing bowl, add ricotta cheese, half of the grated romano cheese, eggs, onions, garlic, salt and pepper..
4. Mix well making sure eggs are well incorporated. Set aside..
5. Once pasta is cooked, drain and mix with larger amount of sauce..
6. Mix in 3/4 amount of shredded mozzarella in pasta and sauce..
7. In a 9" spring form dish, layer half of pasta..
8. Next layer in ricotta mixture leaving 1/4" from edge of pan..
9. Layer other half of pasta..
10. Sprinkle on 1/4 remaining amount of mozzarella on top with a sprinkle of leftover grated romano..
11. Bake in a preheated oven at 350°F for 25 minutes, uncovered..
12. Place on baking tray to catch any possible bubble over!.
13. Let rest 15 minutes before slicing. Pour remaining sauce, hot, over each " slice of pasta pie" with a touch of romano..
14. Enjoy! For best cutting results use a sharp knife but use a pie server to remove slices..
15. Recipe by taylor68too.

So that's going to wrap this up for this exceptional food pasta pie recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!