Easiest Way to Make Quick Pasta pie

Pasta pie.

Pasta pie

Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, pasta pie. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pasta pie is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it's quick, it tastes yummy. Pasta pie is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook pasta pie using 11 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Pasta pie:

  1. {Get of pie.
  2. {Get of or double of my homemade sauce recipe, in profile.
  3. {Make ready of of ricotta cheese.
  4. {Prepare of dried pasta, I used baby farfalle.
  5. {Make ready of shredded mozzarella cheese.
  6. {Take of grated romano cheese.
  7. {Prepare of eggs.
  8. {Get of green onions, thinly sliced.
  9. {Get of cloves of garlic, minced.
  10. {Make ready of salt.
  11. {Take of ground pepper.

Steps to make Pasta pie:

  1. Have sauce already prepared and reserve 3 cups for later..
  2. In large pot of salted boiling water, cook dried pasta 10-12 minutes, until al dente..
  3. In mixing bowl, add ricotta cheese, half of the grated romano cheese, eggs, onions, garlic, salt and pepper..
  4. Mix well making sure eggs are well incorporated. Set aside..
  5. Once pasta is cooked, drain and mix with larger amount of sauce..
  6. Mix in 3/4 amount of shredded mozzarella in pasta and sauce..
  7. In a 9" spring form dish, layer half of pasta..
  8. Next layer in ricotta mixture leaving 1/4" from edge of pan..
  9. Layer other half of pasta..
  10. Sprinkle on 1/4 remaining amount of mozzarella on top with a sprinkle of leftover grated romano..
  11. Bake in a preheated oven at 350°F for 25 minutes, uncovered..
  12. Place on baking tray to catch any possible bubble over!.
  13. Let rest 15 minutes before slicing. Pour remaining sauce, hot, over each " slice of pasta pie" with a touch of romano..
  14. Enjoy! For best cutting results use a sharp knife but use a pie server to remove slices..
  15. Recipe by taylor68too.

So that is going to wrap it up with this exceptional food pasta pie recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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