Recipe of Quick Sweet Potato Peanut Bisque

Sweet Potato Peanut Bisque.

Sweet Potato Peanut Bisque

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, sweet potato peanut bisque. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Sweet Potato Peanut Bisque is one of the most popular of current trending meals on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Sweet Potato Peanut Bisque is something which I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook sweet potato peanut bisque using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato Peanut Bisque:

  1. {Prepare 1 tbsp of olive oil.
  2. {Make ready 1/2 of onion, chopped.
  3. {Make ready 1 clove of garlic, minced.
  4. {Get 1 tsp of ginger, minced.
  5. {Get 2 of green chili peppers, minced (Use what you like here according to taste.. the green chili peppers definitely have a kick. JalapeƱo is less spicy, or you may wish to cut down or remove altogether.).
  6. {Make ready 1/2 tsp of allspice.
  7. {Get 1 1/2 cup of tomato juice or vegetable juice blend.
  8. {Prepare 1 1/2 cup of vegetable broth.
  9. {Make ready 1/4 cup of natural peanut butter.
  10. {Make ready 2 of sweet potatoes.

Instructions to make Sweet Potato Peanut Bisque:

  1. Prick sweet potatoes in several places with a fork. Microwave on High until just cooked through, 7 to 10 minutes. Set aside to cool. When cooled, peel, and cut into bite sized pieces. To save time, you can also pick up sweet potatoes already peeled and cut into chunks at many local grocery stores..
  2. Heat olive oil, add onion and cook, stirring, until it just begins to brown, 2 to 4 minutes. Add garlic and cook, stirring, for 1 more minute. Stir in green chilis, ginger, tomato juice, and allspice. Adjust the heat so the mixture boils gently; cook for 10 minutes..
  3. Meanwhile, blend half of the sweet potato chunks, the peanut butter, and the vegetable broth in a food processor, or use a hand blender to puree those ingredients together..
  4. Add the rest of the sweet potato chunks to the pot, cook another minute, and then add the puree mixture..
  5. Let it gently simmer another few minutes so all the flavors blend together. If desired, I like to chop up some peanuts and/or cilantro to top it off!.

So that is going to wrap this up for this exceptional food sweet potato peanut bisque recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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